A small friendly Homebrew club, Meeting on the last tuesday of the month Next meeting 25th July

Featured Content

Book Review – Beer Styles from Around the World

As a brewer, despite how knowledgeable you might be on the subject, there are always something new to learn, and so I always keep my eyes out for new books…
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Book Review – Yeast: The Practical Guide to Beer Fermentation – Chris White and Jamil Zainasheff

Written by the head honcho of Whitelabs (along with famed homebrewer Jamil Zainasheff) there was no shadow of doubt that this was going to be the defacto bible on the…
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Book Review – Mikkeller’s Book of Beer – Mikkel Borg Bjergsø and Pernille Pang

I was totally unaware of this book’s existence until someone randomly tweeted about it. 30 seconds later I had slapped down some readies for pre-order. Currently ranked in the top…
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Book Review – The Craft of Stone Brewing Co. – Greg Koch & Steve Wagner

This book chronicles the history of Stone Brewing, from it's humble beginnings to the mega brewery it is today, all told from the perspective of the people involved. One thing…
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Book Review – Experimental Homebrewing – Drew Beechum and Denny Conn

Ever since reading Randy Mosher’s superbly influential Radical Brewing I had been desperately seeking another book to fill the void it had left behind. I thought his next book, Mastering…
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